Bella Vista
A labor of love, a celebration of Italy, and a home away from home in New York City.
Est. 2012
Bella Vista was born from a simple dream: to bring the warmth, flavor, and spirit of Italian dining to the heart of New York City. When Chef Marco Rossi arrived from Bologna in 2010, he carried with him a lifetime of flavors — his grandmother's Sunday ragù, the perfume of fresh basil in Ligurian markets, the snap of pasta pulled by hand.
Two years later, he opened the doors of Bella Vista on Via Roma. The name means "beautiful view" — and that is exactly what he wanted to offer: a view of Italy as it truly is, not a caricature, but a living, breathing culinary tradition.
Over a decade on, Bella Vista has become a landmark of the New York dining scene. Critically acclaimed, deeply personal, and always evolving, it remains true to its founding promise: exceptional food, made with love, served with care.
The People Behind the Food
Executive Chef & Founder
Born in Bologna, Chef Marco trained under Michelin-starred mentors across Florence, Milan, and Paris before bringing his vision of elevated Italian cuisine to New York. His philosophy is simple: respect the ingredients, honor the tradition, and cook with love.
Pastry Chef
Giulia studied at the ALMA International School of Italian Cuisine in Parma before honing her craft in Rome. Her desserts are a love letter to Italy's sweet traditions — elegant, precise, and deeply satisfying.
Sommelier
With over a decade curating cellars for New York's finest restaurants, Luca holds a WSET Diploma and a deep passion for the wines of Piedmont and Tuscany. He believes the right bottle can elevate any dish into a memory.
What We Believe
We source seasonal produce from local farms and import specialty ingredients directly from Italy — because great cooking begins with great ingredients.
Our recipes trace their roots to generations of Italian home kitchens and restaurant kitchens alike. We respect tradition while welcoming evolution.
Every guest is family at Bella Vista. From the moment you walk in to the last sip of espresso, we are here to make your evening memorable.